Turkey Breast


Turkey Breast with Gravy, Stuffing, Mashed Potatoes and Peas



Nutritional Info:
Calories: 513
Fat: 21%
Sodium: 900-1,000 mg
Carbohydrates: 54 g
Protein: 44 g
Fiber: 9 g
Cholesterol: 93.4 mg

Nutritional Information calculated using information gathered from manufacturer and vendors.




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